Cheddar Bay Biscuits Red Lobster Copy Cat Recipe

Ingredients:

Makes 12 biscuits

Prep Time: 10 Minutes

Total Time: 30 Minutes

Ingredients:

2 cups Bisquick
3/4 cup buttermilk
1 cup shredded cheddar cheese
2 tablespoons butter
1/4 teaspoon garlic powder
1/4 teaspoon dried parsley flakes, finely crushed

Directions:

1 Preheat oven to 400 F.
2 combine bisquick, milk, and cheese in medium bowl.
3 Divide the dough into 12 portions and spoon onto a nonstick cookie sheet, flatten with fingers a bit.
4 Bake for 18-20 minutes.
5 In small bowl combine butter with garlic powder, heat in microwave for 30 seconds.
6 Brush atop biscuits immediately after removing from oven.
7 Sprinkle with parsley flakes

Content Source